Evansville Rescue Mission Brings Bold Flavors to Fall Festival Booth 136

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Evansville, IN – The Evansville Rescue Mission is thrilled to announce its return to the

West Side Nut Club Fall Festival at Booth 136, serving up fan-favorite comfort foods with a twist.

This year, festival-goers can enjoy two brand-new mac and cheese creations alongside beloved

classics.

New to the menu in 2025:

Pizza Mac – Creamy mac and cheese topped with savory pizza sauce and crumbled

pepperoni.

seasoning.

Pickle Mac – A tangy twist with mac and cheese, zesty pickle relish, and pickle

Returning favorites include:

West Side Mac – Mac and cheese piled high with pulled pork, BBQ sauce, and crunchy

Grippos.

Chicken Bacon Ranch Mac – A hearty combo of mac and cheese, chicken, bacon,

ranch, and Cool Ranch Doritos.

Buffalo Mac – Spicy buffalo sauce blended into mac and cheese with a cool ranch

drizzle.

Cajun Mac – Mac and cheese with chicken and bold Cajun spices.

Classic Mac & Cheese – The timeless favorite that started it all.

All proceeds from the Fall Festival booth will directly support the Evansville Rescue Mission’s

Gobbler Gathering, one of the Tri-State’s largest Thanksgiving food distribution events, which

provides thousands of families with the ingredients for a full holiday meal.

“We are excited to bring back our crowd favorites and introduce two new flavors we know will

surprise and delight,

” said Tracy Gorman, President/CEO.

“Every purchase at our booth helps

make sure families across our community have a Thanksgiving meal to enjoy together.

The Fall Festival runs 10/6 – 10/11, and the Evansville Rescue Mission invites the community to

stop by Booth 136, grab a bowl of mac, and make a difference with ever

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