Evansville, IN – The Evansville Rescue Mission is thrilled to announce its return to the
West Side Nut Club Fall Festival at Booth 136, serving up fan-favorite comfort foods with a twist.
This year, festival-goers can enjoy two brand-new mac and cheese creations alongside beloved
classics.
New to the menu in 2025:
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Pizza Mac – Creamy mac and cheese topped with savory pizza sauce and crumbled
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pepperoni.
seasoning.
Pickle Mac – A tangy twist with mac and cheese, zesty pickle relish, and pickle
Returning favorites include:
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West Side Mac – Mac and cheese piled high with pulled pork, BBQ sauce, and crunchy
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Grippos.
Chicken Bacon Ranch Mac – A hearty combo of mac and cheese, chicken, bacon,
ranch, and Cool Ranch Doritos.
Buffalo Mac – Spicy buffalo sauce blended into mac and cheese with a cool ranch
drizzle.
Cajun Mac – Mac and cheese with chicken and bold Cajun spices.
Classic Mac & Cheese – The timeless favorite that started it all.
All proceeds from the Fall Festival booth will directly support the Evansville Rescue Mission’s
Gobbler Gathering, one of the Tri-State’s largest Thanksgiving food distribution events, which
provides thousands of families with the ingredients for a full holiday meal.
“We are excited to bring back our crowd favorites and introduce two new flavors we know will
surprise and delight,
” said Tracy Gorman, President/CEO.
“Every purchase at our booth helps
make sure families across our community have a Thanksgiving meal to enjoy together.
”
The Fall Festival runs 10/6 – 10/11, and the Evansville Rescue Mission invites the community to
stop by Booth 136, grab a bowl of mac, and make a difference with ever
